Amanda’s Recipes
Amanda puts her culinary training and experience as a chef to use with house-made soups, sandwiches, sauces and whatever else she feels inspired to cook up.
Soups, Pies and Sandwiches
We have been making and selling our soups at Southridge since before we owned the store. They are available to go all year round in our freezer section
Our house-made sandwiches are available in the store Monday to Saturday.
We now stock our very own home made meat pies! Our varieties are ever changing as we like to use what is in season and as locally available as possible.
Sauces and more
We make hummus, salsa, pimento cheese, spinach artichoke dip, salad dressings, chutneys, pesto and anything we feel like making with the ingredients provided by our suppliers. We also make our own Pastrami, and Turkey pastrami with quality meats from Two Rivers.
