Amanda’s soups were on the shelves at Southridge before the family owned the store. They’re still made right here, by Amanda and her team, under the Amanda’s Recipe label. With the days getting shorter on Pender, it’s their time of year.
The four soups
- Creamy tomato
- Clam chowder
- Cream of mushroom
- Immunity chicken bone broth
Hot today, or frozen for later
One of them is the soup of the day, hot from the kettle Monday to Friday, 10 a.m. to 2 p.m., from September to June. All of them are in the display freezer, beside the pastas, dinners and pies, so supper can come home with the groceries.
While you’re here
The fridge holds the dips from the same kitchen: pimento cheese, spinach artichoke, hummus and French onion, plus the house Caesar dressing. To ask which soup is on today, call the store.